❤️ 1/2 cup melted ghee or butter
❤️ 3/4 cup powdered sugar
❤️ 1n 1/2 cup white flour ( maida )
❤️ pinch of salt
❤️ 1 tablespoon besan
❤️ 1 tablespoon suji
❤️ 1/4 teaspoon baking soda
❤️ 1 teaspoon baking powder
❤️ few chopped almonds
❤️❤️ add butter n sugar in a bowl n beat until fluffy keep a side
❤️❤️ in another bowl add flour , baking powder, baking soda, salt, besan , suji , chopped almonds mix everything
❤️❤️ add this dry ingredients in wet ingredients n mix everything make in dough shape
❤️❤️lined a baking tray with parchment paper
❤️❤️ take lemon size dough roll in round shape keep on baking tray n keep these cookies in the fridge for half an hour
❤️❤️after half an hour preheat oven at 302 F
❤️❤️ when it’s done then keep this tray in the oven n bake until slightly light brown from the sides it will take around 20 to 30 minutes
❤️❤️then take out tray let it cool down completely then take it out from the tray n enjoy 😋😋
❤️ 1/2 cup melted ghee or butter
❤️ 3/4 cup powdered sugar
❤️ 1n 1/2 cup white flour ( maida )
❤️ pinch of salt
❤️ 1 tablespoon besan
❤️ 1 tablespoon suji
❤️ 1/4 teaspoon baking soda
❤️ 1 teaspoon baking powder
❤️ few chopped almonds
❤️❤️ add butter n sugar in a bowl n beat until fluffy keep a side
❤️❤️ in another bowl add flour , baking powder, baking soda, salt, besan , suji , chopped almonds mix everything
❤️❤️ add this dry ingredients in wet ingredients n mix everything make in dough shape
❤️❤️lined a baking tray with parchment paper
❤️❤️ take lemon size dough roll in round shape keep on baking tray n keep these cookies in the fridge for half an hour
❤️❤️after half an hour preheat oven at 302 F
❤️❤️ when it’s done then keep this tray in the oven n bake until slightly light brown from the sides it will take around 20 to 30 minutes
❤️❤️then take out tray let it cool down completely then take it out from the tray n enjoy 😋😋