Sabut Masoor Ki Daal | Kashmiri Style Recipe | Cooking with Nida Mumtaz

Nida Mumtaz Official

Nida Mumtaz Official

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Assalam o Alaikum everyone!

Welcome back to Nida Mumtaz Cooking Show. Today, I’m sharing a healthy and comforting recipe — Sabut Masoor Ki Daal (Kashmiri Daal)

This wholesome dish is made with whole red lentils cooked in aromatic spices, giving it a rich, earthy flavor. It’s simple, nutritious, and perfect for everyday meals. Kashmiri-style preparation adds a unique taste that makes this daal extra special.

Serve it hot with rice or chapati for a satisfying and healthy meal.

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