Hókifli 🎄⛄ szilvalekváros havasi kiflik ( élménysütés ) @szokykonyhaja

Szoky konyhája

Szoky konyhája

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Hókifli ingredients: 500 g fine flour
                                 200 g of pork fat
                                 200 g 20% sour cream
                                 40 g powdered sugar
                                 16 g of vanilla sugar (2 small packages)
                                 1 - 2 pinches of salt
                                 200 g of plum jam
                                 130 g of powdered vanilla sugar for turning the cakes
The cakes were baked: in a preheated oven at 180 degrees C, on the middle shelf with the top-bottom baking mode. Baking time 15 - 16 minutes. The cakes do not need to be baked! While still warm, it is worth rolling in the powdered vanilla sugar. As a filling, you can use walnut or even poppy seed filling, for example the filling used in Bejgli: Bejgli Beigli Diós Mákos @Szoky konyhája