This week, we have the legendary singer and cruise extraordinaire, Jane McDonald! Jane arrived with a gorgeous bunch of flowers in hand, and mum & I instantly fell in love with her. We talked about everything from her life on the cruise ships (and the secret crew parties), performing everywhere from Blackpool to Vegas, learning to dance with her dad, growing up in a police lodging house, her tips for the perfect gravy, and we discover that she is also her own manager - there’s no end to her skills! Jane is welcome to join us for lunch anytime, maybe even on the high seas next time! Jane's brand new album 'Living The Dream' and tickets to her tour are available now.
Listen to Table Manners wherever you get your podcasts - https://tablemanners.komi.io/
Follow Table Manners on:
Instagram - Instagram: tablemannerspodcast
TikTok - TikTok: tablemannerspodcast
Facebook - Facebook: tablemannerspodcast
0:00 - Coming Up
0:38 - Intro: Jane McDonald joins Table Manners
1:21 - Jane’s career legacy, new album, and the menu
3:32 - Jane arrives and talks covering “Remember Where You Are”
4:32 - Iconic covers, “Cake by the Ocean,” and champagne chat
5:45 - Staying grounded, gratitude, and stage nerves
7:00 - Shy childhood, first performances, and musical beginnings
8:21 - Piano lessons, singing lessons, and family support
10:04 - Growing up in a boarding house full of police lodgers
11:34 - Childhood food memories and her mother’s ever-changing soup
13:02 - Losing her parents, spirituality, and dancing with her dad
14:49 - Sequins, stage fashion, and upcoming live shows
17:13 - Vegas, marriage struggles, and learning the music business
19:28 - Record label setbacks and building her career independently
21:29 - Loose Women, heartbreak, and managing herself
23:27 - Favorite places to perform and life with Sue
24:42 - Club circuit days, winning over audiences, and learning to cook
27:00 - Cruise life, launching her own fan cruise, and community onboard
30:10 - Food habits at sea and her last supper
32:41 - Favourite songs to sing and her disco finale
34:17 - Dinner is served and why she made a country album
35:24 - Nashville, Blackbird Studios, and finding inspiration
38:00 - New TV series, songwriting culture, and voice changes over time
41:10 - Vocal routines, singing in Cats, and lessons from Whitney
44:53 - Tea, cookies, and nostalgic food memories
47:13 - Cruise ship comfort food, gravy secrets, and after-hours crew parties
50:20 - Final reflections on Jane’s warmth, business sense, and tour plug
This week, we have the legendary singer and cruise extraordinaire, Jane McDonald! Jane arrived with a gorgeous bunch of flowers in hand, and mum & I instantly fell in love with her. We talked about everything from her life on the cruise ships (and the secret crew parties), performing everywhere from Blackpool to Vegas, learning to dance with her dad, growing up in a police lodging house, her tips for the perfect gravy, and we discover that she is also her own manager - there’s no end to her skills! Jane is welcome to join us for lunch anytime, maybe even on the high seas next time! Jane's brand new album 'Living The Dream' and tickets to her tour are available now.
Listen to Table Manners wherever you get your podcasts - https://tablemanners.komi.io/
Follow Table Manners on:
Instagram - Instagram: tablemannerspodcast
TikTok - TikTok: tablemannerspodcast
Facebook - Facebook: tablemannerspodcast
0:00 - Coming Up
0:38 - Intro: Jane McDonald joins Table Manners
1:21 - Jane’s career legacy, new album, and the menu
3:32 - Jane arrives and talks covering “Remember Where You Are”
4:32 - Iconic covers, “Cake by the Ocean,” and champagne chat
5:45 - Staying grounded, gratitude, and stage nerves
7:00 - Shy childhood, first performances, and musical beginnings
8:21 - Piano lessons, singing lessons, and family support
10:04 - Growing up in a boarding house full of police lodgers
11:34 - Childhood food memories and her mother’s ever-changing soup
13:02 - Losing her parents, spirituality, and dancing with her dad
14:49 - Sequins, stage fashion, and upcoming live shows
17:13 - Vegas, marriage struggles, and learning the music business
19:28 - Record label setbacks and building her career independently
21:29 - Loose Women, heartbreak, and managing herself
23:27 - Favorite places to perform and life with Sue
24:42 - Club circuit days, winning over audiences, and learning to cook
27:00 - Cruise life, launching her own fan cruise, and community onboard
30:10 - Food habits at sea and her last supper
32:41 - Favourite songs to sing and her disco finale
34:17 - Dinner is served and why she made a country album
35:24 - Nashville, Blackbird Studios, and finding inspiration
38:00 - New TV series, songwriting culture, and voice changes over time
41:10 - Vocal routines, singing in Cats, and lessons from Whitney
44:53 - Tea, cookies, and nostalgic food memories
47:13 - Cruise ship comfort food, gravy secrets, and after-hours crew parties
50:20 - Final reflections on Jane’s warmth, business sense, and tour plug