職人必要なし!和菓子職人が教える店越え胡桃ゆべしと胡麻ゆべしの作り方!

和菓子お兄さんの美味しいレシピ

和菓子お兄さんの美味しいレシピ

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You can easily make authentic yubeshi at home that surpasses store-bought versions!

You can also easily make sesame yubeshi by simply substituting walnuts, so you can freely customize it!

[Ingredients]
Walnut Yubeshi
Shiratamako (glutinous rice flour) 100g
Water 140g
Sugar 100g
Soy sauce 10g
Walnuts 50g

Sesame Yubeshi
Shiratamako (glutinous rice flour) 100g
Water 140g
Sugar 100g
Soy sauce 10g
Ground sesame seeds 15g

*Shiratamako can be substituted with other types of glutinous rice flour such as joshinko (non-glutinous rice flour).

How to make yubeshi in the microwave

蒸し器必要なし!レンジで簡単に美味しい胡桃ゆべしが作れます!!【和菓子】

[Azuki-yado Online Shop]
◆Azuki-yado Japanese Confectionery Shop! Very popular in Tohoku!

We sell Yamagata's famous Yamagata Fresh Cream Daifuku, Nerikiri, and more!
https://azukiyado.shop-pro.jp/
◆[You can also search for physical stores by searching for Azukiyado]
◇Business Hours: 9:30 AM - 6:30 PM Closed: None
Hours vary by tenant. Business hours may have changed. Please check before visiting.

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Wagashi Craftsman Channel: Japanese sweets wagashi [Wagashi Craftsman Tadahiro Tsuchiya, Fukurai Suzume Azukiyado]
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